Trudie Callan

Photo-a-Week Challenge

Week 8 – 19. Homemade


Exploring gluten-free cakes at the moment. This is Apricot Amaretti biscuits taken from Patrick Holford’s and Fiona McDonald Joyce’s Cookbook on Low-GL Diet. They taste very good if you like cake with your coffee or tea. I was going to add the recipe but I am not sure where that leaves you with copyright laws.

Week 8

6 thoughts on “Week 8 – 19. Homemade

  1. I’d love the recipe! Great photo. Looks tasty.

    Liked by 1 person

  2. Looks delicious! I will look for the cookbook and give it a try!

    Liked by 1 person

  3. You’ve left us hanging – and hungry!

    Liked by 1 person

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